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Wedding Cakes

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2 square tiers covered in fondant, trimmed with ribbon, fondant and disco dust accents. Topper was hand made (by me) of wire, fondant, and disco dust. Four tiers iced in buttercream with diamond impressions. Decorated with gold dragees and a fondant bow and tails. Four square tiers, iced in buttercream, then covered with rich malted ganache and detailed with Whopper's malted milk balls. Bride supplier topper. Three separate tiers iced in ivory buttercream with buttercream hearts and swirls on the sides, and fresh rose petals adorning the larger layers, while a fresh flower topper highlights the top tier. Three tiers iced in buttercream with lavendar buttercream roses. A blanket of flowers replaced the typical topper. Three tiers with a large satellite cake, all iced in buttercream with white buttercream roses. The toper was replaced with a blanket of white roses. Three tiers iced in white buttercream with ribbon trim, silk flowers, and ivy. This is the 'floating tiers' display stand.

Three sqaure tiers, offset, iced in white buttercream with ivory buttercream details. Monogram on top tiers is surrounded by gold dragees and entire cake is complemented with fresh flowers. Two square tiers covered with ivory fondant, ribbon details, and an inedible birdcage topper. Three tiers iced in white buttercream with white buttercream roses and a blanket of roses in place of a topper. Two round tiers iced in white buttercream with black buttercream accents and silk flowers. Separator covered in 3 layers of different width ribbon to achieve effect. Two round tiers iced in white fondant with ivory fondant roses. Scooby Doo character pan iced in buttercream with handmade rhinestone collar and headpiece details, veil, and chocolate plaque nose and dog tag brushed with silver luster dust. Hexagon tiers iced in buttercream and embossed with a swirl pattern. Top tier is white, bottom tiers is purple and white marbled. Ruffle border between tiers and star border on the bottom.

Three hexagon tiers iced in buttercream basketweave, adorned with fresh gerbera daisies. Groom's cake is buttercream covered in edible images, and fondant 'can' top. Three square tiers covered in fondant with fondant accents and fresh flowers. Square tiers covered in fondant with fondant details painted in luster dust. Wilton topper. Square tiers covered in fondant with fondant details. Four square tiers iced in chocolate malted buttercream, decorated with silk leaves and ivory silk ribbon. Two round tiers, stacked construction, iced in white buttercream with pink and yellow buttercream roses and apple blossoms. With only three days notice I was able to pull together this wedding cake for an American Soldier home from Iraq just for Christmas weekend. He decided to get married before returning to Iraq, and I was proud that they turned to me for their cake!

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Groom's Cakes

8" round cakes stacked, iced in buttercream and wrapped in edible images. Fondant airbrushed with luster dust creates the can top. Sqaure baseball diamond iced in buttercream pull-out grass, frosting bases, and plastic figurines. Square cake iced inbuttercream pull-out grass, buttercream lake, pretzel and buttercream tree, fondant cattails on toothpicks, and plastic deer. 

Tractor shaped pan iced in buttercream, tires are chocolate plaques brushed with silver luster dust.

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Wedding Sheets

This sheet cake goes with the pink and yellow soldier's wedding cake above. Done all in buttercream using the book pan. Sheet cake iced in ivory buttercream with darker ivory buttercream flowers. Sheet cake iced in ivory buttercream with darker ivory buttercream flowers. Sheet cake iced in white buttercream with ivory buttercream flowers. Sheet cake iced in ivory buttercream with ivory hearts, swirls, and dots. Ball border embellished with gold dragees.

Sheet cake iced in white buttercream with ivory buttercream borders and hearts, and cake sparkles. Sheet cake iced in white buttercream with ivory buttercream borders and triple dots, and cake sparkles. Sheet cake iced in white buttercream with ivory buttercream borders and swirls, and cake sparkles. Sheet cake iced in white buttercream with ivory buttercream borders and polka dots, and cake sparkles.  

Pumpkin shaped bundt cake iced with cinammon buttercream. Sheet cake iced in ivory buttercream with Mellocreme pumpkins, and green buttercream leaves, vines, and leaf border. Sheet cake iced in ivory buttercream with clusters of Mellocreme pumpkins, and green buttercream leaves, vines, and leaf border. Sheet cake iced in ivory buttercream with clusters of Mellocreme pumpkins, and green buttercream leaves, vines, and leaf border.

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Rehearsal Dinner

Pumkin shaped bundt cake iced with buttercream. Book shaped sheet cake iced in buttercream with edible images, fondant bookmark and book cover both brushed with gold luster dust. Sheet cake iced in ivory buttercream with a Mellocreme pumpkin patch and green buttercream details.

 

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